Difference between revisions of "Three white foods"

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'''Three white foods''' (Tib. ''kar sum''; [[Wyl.]] ''dkar gsum'')   
'''Three white foods''' (Tib. དཀར་གསུམ་, ''kar sum''; Wyl. ''dkar gsum'')   
#curd or yoghurt,  
#curd or yoghurt,  
#milk and  
#milk and  

Revision as of 22:49, 16 February 2017

Three white foods (Tib. དཀར་གསུམ་, kar sum; Wyl. dkar gsum)

  1. curd or yoghurt,
  2. milk and
  3. butter.

Alternative Translations