Three white foods

From Rigpa Wiki
Revision as of 20:55, 18 January 2018 by Kent (talk | contribs)
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to navigation Jump to search
The printable version is no longer supported and may have rendering errors. Please update your browser bookmarks and please use the default browser print function instead.

Three white foods (Tib. དཀར་གསུམ་, kar sum; Wyl. dkar gsum)

  1. curd or yoghurt,
  2. milk and
  3. butter.

Alternative Translations