Five extracts: Difference between revisions
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(Created page with "The '''five extracts''' (Wyl. ''snying po lnga''): *honey (''sbrang rtsi'') *raw sugar (''bu ram'') *salt (''lan tshwa'') *clarified butter (''zhun mar'') *sesame oil ('...") |
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The '''five extracts''' ([[Wyl.]] ''snying po lnga''): | The '''five extracts''' (Tib. སྙིང་པོ་ལྔ, ''nyingpo nga'', [[Wyl.]] ''snying po lnga''): | ||
*honey (''sbrang rtsi'') | *honey (Wyl. ''sbrang rtsi'') | ||
*raw sugar (''bu ram'') | *raw sugar (Wyl. ''bu ram'') | ||
*salt (''lan tshwa'') | *salt (Wyl. ''lan tshwa'') | ||
*clarified butter (''zhun mar'') | *clarified butter (Wyl. ''zhun mar'') | ||
*sesame oil (''til mar'') | *sesame oil (Wyl. ''til mar'') | ||
==Alternative translations== | |||
*Five essences (84000) | |||
[[Category: Enumerations]] | [[Category: Enumerations]] | ||
[[Category: 05-Five]] | [[Category: 05-Five]] | ||
Latest revision as of 10:03, 27 October 2022
The five extracts (Tib. སྙིང་པོ་ལྔ, nyingpo nga, Wyl. snying po lnga):
- honey (Wyl. sbrang rtsi)
- raw sugar (Wyl. bu ram)
- salt (Wyl. lan tshwa)
- clarified butter (Wyl. zhun mar)
- sesame oil (Wyl. til mar)
Alternative translations
- Five essences (84000)